MENU
Starters
Lightly smoked char with salsify cream, apple, jalapeño-salsa and trout caviar | 195 kr
White asparagus confit, sauce gribiche, fried capers and crispy parmesan cheeze | 185 SEK
Charcuterie board | 175 SEK
Soup of the day Full/Half | 165/145 SEK
Griddled steak crudo with sobrasada, mayonnaise with grilled lemon, marcona almonds and gruyère | 195 SEK
MAIN COURSES
Sea bream and grilled red shrimp with beurre noisette, basil, and pickled asparagus | 345 SEK
Whole roast of veal entrecôte with smoked beef marrow butter, tomato red wine sauce and guajillo fried beans | 325 SEK
Pasta rigatoni romani, pesto rosso with cherry tomatoes, cream artichoke and truffle | 265 SEK
Slow-roasted neck of Iberico with maize cream, salsa made of peach with morita chili and roasted fresh potatoes | 295 SEK
DESSERTS
Raspberry and rhubarb pie with roasted white chocolate and lemon mousse | 145 SEK
Chocolate truffle | 45 SEK
Cheese board | 175 SEK
Sorbet or ice cream of the day | 95 SEK
You can preorder our concert menu
when you buy your tickets and save 10% on the food!
