á la Carte

MENU

Starters

Grilled halibut, pickled red prawn, trout roe, fennel salad and smoked mayonnaise | 195 kr

Red onion tartelette with whipped Brillat savararin | 185 SEK

Charcuterie board | 175 SEK

Soup of the day Full/Half | 165/145 SEK

Pulpo with garlic, lemon, chili and levain bread fried in butter | 195 SEK

 

 MAIN COURSES

Catch of the season with seafood broth, rouille and sourdough crunch, buttered boiled potatoes | 345 SEK

Whole roast sirloin with oyster mushroom fried in butter, red wine sauce with truffle, and roasted potatoes | 325 SEK

Risotto with butternut squash, chèvre and espelette crisp | 265 SEK

Slow-cooked beef cheek bourgignon with bacon and roasted potatoes | 295 SEK

 

 DESSERTS

Apple pie with vanilla cream | 145 SEK

Chocolate truffle | 45 SEK

Cheese board | 175 SEK

Sorbet or ice cream of the day | 95 SEK

 

You can preorder our concert menu
when you buy your tickets and save 10% on the food!